Recipe on Repeat: Easy Sweet Biscuits with Lemon Curd and Butter
Do you remember Bisquick? Does anyone even still use Bisquick? I had leftover Bisquick after making a pot pie for Thanksgiving, and we made sweet biscuits with butter and lemon…
Recipe on Repeat: The Easiest and Yummiest Way to Cook Fish
This is probably just the Filipino in me, but my favorite way to eat fish ever is just to salt and pepper it and fry it! You don't even need…
Recipe on Repeat: My Favorite Way to Cook Zucchini
Do you like zucchini? I love it. I found this grilled zucchini recipe many years ago, and it is always my go to zucchini dish when I'm making any kind…
Recipe on Repeat: A Lemony Dill Soup to Add to Your Soup Weather Collection
Soup weather is officially here! That's one thing I love about fall. I have a go to corn chowder, chili, and minestrone in my arsenal. I also am a big…
Recipes on Repeat: A Perfect Meal from Start to End
Do you ever just sit down to a meal and enjoy the entire thing from start to finish? It's such a great feeling, but it doesn't happen often. I'm not…
Recipe on Repeat: Have You Ever Had Creamy French Eggs???
To the Egg Loving Camp I am a die hard egg fan. I love a fried egg on top of any kind of ramen, a fried egg on top of…
Recipe on Repeat: I’ve Been Eating This Chickpea Salad with Everything
I've made it with fried mahi mahi and rice. Is There Anything Healthier Than a Bean Salad? Before I started intermittent fasting, I loved vegetables but I hated salads. They…
Recipe on Repeat: My Go To Asian Salmon Recipe
Do you have a fabulous Asian salmon recipe? I finally found one! When I'm craving fish and I want to eat something with rice, I make this one. It's chock…
Recipe on Repeat: The Easiest Wilted Baby Kale Salad
Don't you just love recipes you can whip together without measuring? This recipe was given to me by my sister-in-law who used to be a personal chef and has co-authored…
