"> My Daily Dessert: Have You Ever Had Pandan? – MidoriLei

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My Daily Dessert: Have You Ever Had Pandan?

I have quite the obsession with Asian dessert flavors including but not limited to ube, matcha, taro, honeydew, and pandan. Have you ever had pandan? It is made of leaves, and there really is nothing quite like it. I’ve had it in waffle form during one Mother’s Day brunch-

My Daily Dessert: Have You Ever Had Pandan?

I’ve had it in cake form and in pastillas form

 Have You Ever Had Pandan?

You will love pandan pastillas if you’re into creamy, milky desserts. Do you like Asian dessert flavors? I’d love to know!

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  • 12 pieces = 35 outfits
  • tips for choosing each piece specific to flattering your shape
  • picture of author wearing each outfit so you can visualize the items on an apple shape
  • Pandan

Dessert (/d??z??rt/) is a course that concludes a meal. The course consists of sweet foods, such as confections, and possibly a beverage such as dessert wine and liqueur. In some parts of the world, such as much of central and western Africa, and most parts of China, there is no tradition of a dessert course to conclude a meal.

The term dessert can apply to many confections, such as biscuitscakescookiescustardsgelatinsice creamspastriespiespuddingssweet soupstarts and fruit saladFruit is also commonly found in dessert courses because of its naturally occurring sweetness. Some cultures sweeten foods that are more commonly savory to create desserts.

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